Back to All Events

Sheet pan dinners: three ways

Shake up your weekly routine with new dinner plans and new after-work plans. Come join us for a class In the Kitchen and learn about sheet pan meals! Veggies, carbs and protein are all roasted together on a tray in the oven— easy clean up and easy preparation. The flavor profiles are endless and customizable, and best when they feature bold flavors like harissa, barbecue, curry, cumin, chilies and zesty herbs. You’re invited to come taste and learn and leave inspired to freshen your weeknight meals.

Demonstration and hands-on class with Ava. Dinner will be served. You’ll get to design your own spice blend to take home and use on a sheet pan meal.

Previous
Previous
August 14

Fish 101 with Chef Dan Thomas

Next
Next
August 23

Bakery Style Muffins