You all keep selling out Chef Erika’s tamale classes, so we decided to offer it again! This one is for everyone who keeps asking! Come join us for an afternoon of salsa, from scratch tamales and good vibes. You’ll learn about green salsa, red salsa, and the entire tamale process which includes forming the masa dough, filling and steaming.

Hands on class with Chef Erika Yochum. You’ll eat tamales and salsa in class. We personally recommend considering this your afternoon meal.