Step into the rich history of chocolate with this hands-on workshop! Participants will craft, taste, and take home a seventeenth-century drinking chocolate recipe—a treat perfect for cozy winter evenings or holiday gifting. Along the way, we’ll delve into chocolate’s transformation from a Mesoamerican ritual to a European indulgence.

Blend of active participant and demonstration style class with Dr. Sarah Peters Kernan. Kids are welcome. You take home hot chocolate mix that’s perfect for gifting and sharing— or not, we don’t judge!